Crab culture

These things cannot be thrown together with the crab eats
    cold foods: such as eggplant, melons, persimmons, pears, eaten cold food and the crab, "worse" zap the spleen and stomach, vomiting, diarrhea and other symptoms.
&Nbsp;   Loach, lamb, dog: this type of food is warming and sweet hot food can cause dysfunction of spleen and stomach with crab.
&Nbsp;   vitamin c-rich foods, such as tomatoes, citrus, Crataegus, lime, crabs contained "pentavalent arsenic compounds", when it met with vitamin c, it is possible to convert harmful
"Trivalent arsenic compounds", that is '' broken narrow stone}, so don't try. Tea: a lot of people have the habit of drinking tea after a meal, but crab is not suitable for tea mate, tea and persimmon also contains tannic acid,
With food can cause gastrointestinal discomfort and water will dilute the gastric juice, hindering their digestion and absorption effect.
&Nbsp;   peanut: peanuts fat content of up to 45%, too much greasy food and eat with the crab,
&Nbsp;  beer: also does not fit with the crab mix, it causes increased uric acid in the body, increasing the risk of developing gout.

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